A fragrant North African stew featuring tender lamb, aromatic spices, and a blend of vegetables and herbs.
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A fragrant North African stew featuring tender lamb, aromatic spices, and a blend of vegetables and herbs.
A slow-cooked dish of marinated lamb or chicken with vegetables, infused with warm spices and smoky flavor.
Creamy chickpeas and tahini blended with lemon and olive oil for a smooth Middle Eastern spread.
A fragrant tomato-based blend of chickpeas, lentils, and spices, perfect for cozy evenings.
A savory Moroccan dish with spiced chicken wrapped in crispy layered phyllo and dusted with cinnamon sugar.
Crispy golden chickpea fritters with fresh herbs, ideal for wraps, salads, or savory bites.
Tangy labneh from strained yogurt, perfect for spreading or dipping, enhanced with olive oil and herbs.
Spiced meatballs simmered with vegetables served on fluffy couscous in a vibrant North African style.
Thai shrimp broth with lemongrass, lime, mushrooms, and chili for a refreshing, spicy balance.